0. Overview
1. Context
2. Objectives
3. Constraints
4. Stakeholder mgmt
5. UX/Product challenges
6. Outcomes
7. Reflection

“Why does my cart show 2 when I ordered 4 pizzas?”

Based on experiences with e-commerce, I identified the root cause immediately:

Customers were confused because the system counted SKUs, not quantities, that means three identical pizzas registered as one SKU.

Then I had a direct discussion with the engineering representative in the room: For F&B retail, displaying actual item quantity was both logical and technically feasible.

Engineering confirmed it could be fixed. Done.

An Neko

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